Food security challenges and innovations.

Erratic weather patterns: Climate change leads to unpredictable growing conditions, affecting crop yields and food production.

Increasing demand: Growing population strains food resources and infrastructure, exacerbating food insecurity.

Land degradation: Soil erosion, deforestation, and urbanization diminish arable land for agriculture.

Post-harvest losses: Poor storage facilities and inadequate infrastructure contribute to food spoilage and waste.

Limited market access: Remote rural communities face challenges in accessing markets and selling agricultural produce.

Micronutrient deficiencies: Lack of access to diverse and nutritious foods contributes to malnutrition and stunted growth.

Displacement and disruption: Armed conflicts and political instability disrupt food production, distribution, and access.




Fill in some text